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Agu pork and specially selected Ishigaki beef shabu-shabu course
9500 yen(Tax included)
This is a recommended course where you can enjoy both Agu pork and Ishigaki beef.Ishigaki Beef is a high-quality Japanese black beef produced in the southernmost part of Japan. The cattle are raised stress-free in the tropical climate and in a warm environment, so the meat is not too fatty and has a light texture.The restaurant uses "specially selected" Ishigaki beef with a yield grade of "A" or "B" and meat quality grade of "grade 4" or "grade 5"!
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Okinawa cuisine and Agu pork shabu-shabu course
6600 yen(Tax included)
You can enjoy Okinawan specialties that you'll want to try while sightseeing in Okinawa.This course allows you to fully enjoy Okinawa, and includes classic dishes such as sea grapes, mozuku seaweed, shredded carrots, ear carrots, jimami tofu, rafute, and goya chanpuru, as well as Agu pork shabu-shabu, which is now a must-try in Okinawa.
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Agu pork shabu-shabu course
5500 yen(Tax included)
The most standard shabu-shabu course.A course of Agu pork belly, Agu pork meatballs, three appetizers, and rice porridge or Okinawa soba for the final course.This is a course that allows you to fully enjoy the deliciousness of Agu pork.
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Commitment to soup stock
[Original soup stock] Original soup stock that blends 5 types of stock: back and belly of bonito flakes, mackerel flakes, urume flakes, and chin stock.The taste of the soup changes with the sweetness of the high-quality fat of Agu pork and the sweetness of Okinawa-produced vegetables, and the rice porridge and Okinawa soba at the end are also exquisite.Enjoy with ponzu sauce, sesame sauce, salt, and shikasa pepper.We also recommend pouring the soup stock into a bowl and enjoying it with the soup stock.
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Taste with Ryukyu crafts
Enjoy the food with your eyes and tongue.All tableware and glasses are one-of-a-kind, using traditional Okinawan pottery "Yachimun" and "Ryukyu glass" so that you can enjoy the special ingredients even more deliciously.
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Agu Pork Tsukimi Meatballs
1,350 yen (tax included)
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Specially selected Ishigaki beef sirloin sukiyaki
1780 yen(Tax included)
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Goya Chanpuru
880 yen(Tax included)
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Somen Chanpuru
880 yen(Tax included)
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Tofu Chanpuru
880 yen(Tax included)
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Rafute
880 yen(Tax included)
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The interior of the store is a refined, high-quality Japanese space.We will entertain you with the finest cuisine for meals with important people, such as entertainment, celebrations, and dates.Due to its popularity, advance reservations are recommended.
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Banquets of up to 20 people per group are possible.Private rooms are also available.
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The food is from the appearance.We use one-of-a-kind tableware so that you can enjoy the special ingredients even more deliciously.
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The spirit of Kei
"Keibi" in the store name is a word that means the joy of celebration.We will work hard every day to add flowers to your celebrations.
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One-of-a-kind tableware that colors dishes
All tableware and glasses are one-of-a-kind so that you can enjoy them with your eyes.Tableware using traditional Okinawan "Yachimun" and "Ryukyu glass" is also available.It complements the special dishes.
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Private rooms4Person(s) × 2
- Smoking/non-smoking
Non-smoking
We offer complete private rooms.Please enjoy your meal slowly.
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Private rooms4Person(s) × 2
- Smoking/non-smoking
Non-smoking
If you would like a private room, we recommend that you make a reservation.
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Chartering20Person(s) × 1
- Maximum number of people
Sitting style only
- Smoking/non-smoking
Non-smoking
Charter is available for up to 16 people.Up to 20 people
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Uses certified "Agu" pork!
We use "Agu", which is the sweetest and most sweet notated in hiragana recognized by the Livestock Breeding Association and JA Okinawa.
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For dates and entertaining ◎
Please make a reservation in advance to serve carefully selected ingredients.The interior of the store is a sophisticated and high-quality space.Gorgeous production of time with important people
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Accommodates up to 20 people per group.
This restaurant is recommended when you want to have a little extravagance, such as a company party, entertainment, or a date.Early reservations are recommended for private rooms.
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Accommodates up to 20 people per group.
This restaurant is recommended when you want to have a little extravagance, such as a company party, entertainment, or a date.Early reservations are recommended for private rooms.
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Providing certified “Agu”
Only those approved by the JA Okinawa Brand Pork Promotion Council use "Agu" pork, which is allowed to be written in hiragana!
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Commitment to soup stock
A blend of the back and belly of bonito flakes, mackerel flakes, dried plum flakes, and chin stock.Enjoy the final dish with the soup stock from the ingredients.
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Bring happiness to everyone with a wide variety of delicious sake
We have a wide variety of alcoholic beverages, including beer, highball, sour, plum wine, shochu, awamori, and wine.As the store name "Keibi" derived from auspicious occasions, we offer carefully selected sake to liven up celebrations and make everyone feel "Keibi".Our specialty shabu-shabu goes perfectly with sake.Enjoy a lively feast with delicious drinks and food!
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You can enjoy a drink that feels like Okinawa in a chic store
You can choose a variety of drinks associated with Okinawa.[Orion Draft Beer], [Ryukyu Dynasty (Awamori, Old Sake)], [Shikwasa Plum Wine], and for those who don't like alcohol, [Sanpin Tea], we have many local drinks so that you can feel Okinawa. I prepared it.Please enjoy Okinawan sake together with our proud Okinawan cuisine.