しゃぶ邸　慶　那覇店　（YOROKOBI）

First course: Assortment of three appetizers

2. Island vegetable platter

☆Seasonal local vegetables etc.

3. Agu pork meatballs

4. Agu pork shabu-shabu (150g per person)

☆Enjoy Okinawa's proud brand of pork, "Agu Pork".

There are 4 types of dipping sauce: homemade sesame sauce, dashi ponzu sauce, salt (Niigata Prefecture flower salt), and shikuwasa pepper.

5. Rice porridge or homemade Okinawa soba noodles

☆An exquisite dish served in a soup packed with the delicious flavors of shabu-shabu.

6. Seasonal Dessert

*Content may change depending on the season.Please check with the store.

[Additional] Agu pork 100g: additional charge

[Additional] Vegetable platter: additional charge

<About the soup stock>

"Original soup stock"

An original soup stock made from a blend of five types of stock: bonito flakes, mackerel flakes, dried round urume flakes, and flying fish stock.The sweetness of the high-quality fat of the Agu pork and the sweetness of the vegetables grown in Okinawa change the flavor of the broth, and the rice porridge and Okinawa soba noodles served at the end of the meal are also excellent.Enjoy with ponzu sauce, sesame sauce, salt, and shikuwasa pepper.It is also recommended to put the soup stock into a bowl and eat it with the soup stock.